![]() ![]() Communicating professionally with co-workers, Back of House Staff, Front-of-the-House staff, and customers Practicing safety and sanitation standards ![]() Maintaining a clean and organized work area Answering the phones and taking to-go orders over the phone. Because of the high level of guest contact ADVANCED English is REQUIRED for this position. Summer fun, sun, sand and the beautiful beaches of the Atlantic Ocean await you!Ĭashiers are responsible for taking to-go orders over the phone, ringing up sales on a cash register, greeting customers as they enter and leave the restaurant. If you are looking for a Work Travel experience where you can interact with locals and tourists, from all over the United States, and work in a great beach community then London native Alison Blyth enjoyed the best of the “chippies,” the takeout restaurants offering the quintessentially British fish and chips.Īt go fish! You get an authentic taste of England right here in the United States. It’s not surprising that go fish! delivers an authentic experience. The 40-seat restaurant offers all the British favorites: fish and chips, bangers and mash, mushy peas, shepherd’s pie and fisherman’s pie.Ĭustomers clamor for the jolly good sticky toffee pudding, the house dessert, which has been featured on the “Today Show.” Before all these happen, I would not go eat here again.Description go fish! is Delaware's most beloved fish and chip shops. Staff needs to be trained to answer customers' questions, food and sauce need to be re-designed and the information that they post online also needs to be updated. I think management has a lot to do to improve the place. Finally, the menu online appears to be different from the one on site. 1 so that she could get a satisfactory meal. In the end, my friend who ordered the shrimp got so little 'real' shrimp that she left still with hunger. The meal was very disappointing, especially at $16.xx a dish. Secondly the shrimp was very small and covered with a thick layer of batter, which was greasy. First, she asked to substitute the cole slaw with some tomatoes or extra salad but when the food was served, it was just what was going to be served originally without the cole slaw - no extra salad was provided. My friend was especially disappointed with the fried shrimp dish. The batter on all our plates was very greasy. The salad was okay, nothing to complain about. Instead of chips, we asked for Caesar salad. For entrees, two of us ordered the fried fish with English beer batter and one of us ordered the same thing except that the fried fish was fried shrimp instead. There is no creativity in that dish and the value is low (this is part of the reason that they get a 2 star on the value dimension). The sauce that came with it was the Thai sweet chilli sauce that you can get at Target or Walmart. There were like five of them and they appear to be mid-sized and barely pass for large with the batter, which was greasy. First, we had the "large" coconut shrimp. We ended up ordering the dishes that they are known for. We asked a few questions about the food and asked her to recommend some potential dishes based on our preference. First, our waitress was not familiar with the food. I am again in town and decided to come to this place again and this time I was disappointed. The service was good and the food was great. I visited this place in March 2015 and had a wonderful experience. ![]()
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